| Selenium as L-Selenomethionine, Sodium Selenite |
Selenium
is an essential trace mineral in the human body. This nutrient is an important
part of antioxidant enzymes that protect cells against the effects of
free radicals that are produced during normal oxygen metabolism. The body
has developed defenses such as antioxidants to control levels of free
radicals because they can damage cells and contribute to the development
of some chronic diseases. Selenium is also essential for normal functioning
of the immune system and thyroid gland.What foods provide selenium? Plant
foods are the major dietary sources of selenium in most countries throughout
the world. The amount of selenium in soil, which varies by region, determines
the amount of selenium in the plant foods that are grown in that soil.
Researchers know that soils in the high plains of northern Nebraska and
the Dakotas have very high levels of selenium. People living in those
regions generally have the highest selenium intakes in the United States.
Soils in some parts of China and Russia have very low amounts of selenium
and dietary selenium deficiency is often reported in those regions.
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